Notre Histoire

Boiled sweets from Carpentras

History tells us that these sweets were first made by Clement V, the first Pope of Avignon, before becoming the great speciality of the neighbouring city of Carpentras.
You will love the slightly sharp side of this selection of aniseed, orange, lemon and coffee-flavoured boiled sweets which will take you back to your childhood for a (too) short moment.



Le Petit Duc